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Recipes
Carrot Pineapple Cake I
By Bonne1
Preheat oven to 350 degrees F (175 degrees C)
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 3/4 cups white sugar
- 1 cup vegetable oil
- 3 eggs
- 1 teaspoon vanilla extract
- 2 cups shredded carrots
- 1 cup flaked coconut
- 1 cup chopped walnuts
- 1 (8 ounce) can crushed pineapple, drained
- 1 (8 ounce) package cream cheese
- 1/4 cup butter, softened
- 2 cups confectioners' sugar
Delightful Apple Pie Recipe
By Bonne1
l pastry into a 9-in. pie plate; flute edges
- TOPPING:
- 1 sheet refrigerated pie pastry
- 6 cups thinly sliced peeled tart apples (about 5 medium)
- 1/4 cup apple butter
- 3 tablespoons all-purpose flour
- 2 tablespoons plus 1-1/2 teaspoons sugar
- 1-1/2 teaspoons apple pie spice
- 1 teaspoon ground cinnamon
- 1/2 cup all-purpose flour
- 1/4 cup sugar
- 1/4 cup packed brown sugar
- 1/2 teaspoon apple pie spice
- 1/2 teaspoon ground cinnamon
- 3 tablespoons cold butter
- 1/2 cup chopped walnuts
- Vanilla ice cream, optional
Barbeque Ham
By Bonne1
"This easy to prepare ham and flavorful barbeque sauce from scratch
- 2 tablespoons chopped onions
- 1/2 cup ketchup
- 1/4 cup water
- 1/4 cup vinegar
- 1/4 cup prepared mustard
- 3 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 pound cooked ham, thinly sliced and chopped
Sloppy Joes II
By Bonne1
In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids
- 1 pound lean ground beef
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/2 teaspoon garlic powder
- 1 teaspoon prepared yellow mustard
- 3/4 cup ketchup
- 3 teaspoons brown sugar
- salt to taste
- ground black pepper to taste
- Directions
Oatmeal Sourdough Rolls
By Bonne1
"Oatmeal gives these rolls a lovely texture, while the sourdough adds a distinct flavor
- 1 cup sourdough starter
- 1/2 cup warm water
- 3 tablespoons honey
- 1 tablespoon molasses
- 1 egg, lightly beaten
- 1/2 cup margarine
- 1/2 cup quick cooking oats
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 teaspoons yeast
Swedish Meatballs
By Bonne1
Heat 1 tablespoon olive oil in a large skillet over medium heat
- 2 tablespoons olive oil, divided
- 1 onion, diced
- 1 pound ground beef
- 1 pound ground pork
- 1/2 cup Panko*
- 2 large egg yolks
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- Kosher salt and freshly ground black pepper, to taste
- 1/4 cup unsalted butter
- 1/3 cup all-purpose flour
- 4 cups beef broth
- 3/4 cup sour cream
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley leaves
Southwestern Chicken Soup
By Bonne1
In a large skillet, saute the chicken in oil until lightly browned
- 1-1/4 pounds boneless skinless chicken breasts, cut into thin strips
- 1 to 2 tablespoons canola oil
- 2 cans (14-1/2 ounces each) chicken broth
- 1 package (16 ounces) frozen corn, thawed
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 1 medium sweet red pepper, chopped
- 1 can (4 ounces) chopped green chilies
- 1-1/2 teaspoons seasoned salt, optional
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
Maria's Pepper Steak
By Bonne1
"My favorite recipes are ones with few ingredients that I normally have on hand and are hard to mess up
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 2 large bell peppers, sliced into thin strips
- 2 cloves garlic, minced
- 1/3 cup soy sauce
- 1/3 cup honey
- 1/3 cup red wine vinegar
- 1 1/2 pounds flank steak, cut into thin strips
Family Friendly Pasta Cheeseburger
By Bonne1
Cook pasta according to package directions
- 1-1/2 cups uncooked whole wheat penne pasta
- 3/4 pound lean ground beef (90% lean)
- 2 tablespoons finely chopped onion
- 1 can (14-1/2 ounces) no-salt-added diced tomatoes
- 2 tablespoons dill pickle relish
- 2 tablespoons prepared mustard
- 2 tablespoons ketchup
- 1 teaspoon steak seasoning
- 1/4 teaspoon seasoned salt
- 3/4 cup shredded reduced-fat cheddar cheese
- Chopped green onions, optional
Herbed Dinner Rolls
By Bonne1
In a bread machine pan, place the water, butter, egg, sugar, salt, seasonings, flour and yeast in order suggested b...
- 1 cup water (70° - 80°)
- 2 tablespoons butter, softened
- 1 egg
- 1/4 cup sugar
- 1 teaspoon salt
- 1/2 teaspoon each dried basil, oregano, thyme and rosemary, crushed
- 3-1/4 cups bread flour
- 2-1/4 teaspoons active dry yeast
- Additional butter, melted
- Coarse salt, optional