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Recipes

SLOW ROASTED GARLIC & LEMON CHICKEN

SLOW ROASTED GARLIC & LEMON CHICKEN

By

Original recipe by Nigella Lawson I'll take responsibility for all changes

  • 6-8 chicken leg quarters
  • 1 bulb of garlic, separated & peeled
  • 2 lemons, cut into chunky eighths
  • 1 handful fresh thyme
  • 3 tablespoons olive oil
  • 6 T white wine
  • Black pepper
0/5 (0 Votes)

Challa Bread (Bread Machine)

Challa Bread (Bread Machine)

By

This is a light bread with a large crumb and soft texture

  • 3 c AP Flour
  • 2 1/4 t Yeast
  • 2 T Sugar
  • 1 1/2 t Salt
  • 1/4 c Butter
  • 2 Eggs
  • 1 Egg yolk
  • NOTE: I just use 3 whole eggs
  • 3/4 c Water
0/5 (0 Votes)

Potato Bread (Bread Machine)

Potato Bread (Bread Machine)

By

This yields a 2# loaf of potato bread with a dense, white crumb and golden brown, crunchy crust

  • 3/4 c Milk
  • 1/2 c Water
  • 2 T Oil
  • 1 1/2 t Salt
  • 3 c All Purpose or Bread flour
  • 1/2 c Instant Potato Flakes
  • 1 T Sugar
  • 2 t Active Dry Yeast
4.2/5 (21 Votes)

Cheese and Chive Bread (Bread Machine)

Cheese and Chive Bread (Bread Machine)

By

- Place ingredients in order suggested by your manufacturer

  • 3/8 c Water
  • 1 c Cottage Cheese or Ricotta
  • 1 Egg
  • 2 T Butter
  • 1 1/2 t Salt
  • 3 3/4 c All Purpose or Bread Flour
  • 1/2 c Fresh Chives, minced or 3T Dried Chives
  • 2 1/2 T Sugar
  • 2 1/4 c Active Dry Yeast
4/5 (1 Votes)

Mom's Cornbread

Mom's Cornbread

By

This is a traditional cornbread without sugar

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1/4 cup vegetable oil
4.4/5 (22 Votes)

Crispy Potato Tots(Cook's Country)

Crispy Potato Tots(Cook's Country)

By

Home made tots!

  • 1 cup water
  • 2 1/4 teaspoons salt
  • 2 1/2 lbs russet potatoes, peeled & cut into 1 1/2" pieces
  • 1 1/2 tablespoons AP flour
  • 1/2 teaspoon pepper
  • 1/8 teaspoon cayenne pepper (optional)
  • 4 cups peanut or vegetable oil
0/5 (0 Votes)

Catalina Apricot Chicken - For Crockpot or Pressure Cooker

Catalina Apricot Chicken - For Crockpot or Pressure Cooker

By

This is a sweet and tangy chicken best served over rice

  • 4-6 boneless, skinless chicken breasts (You can also use thighs)
  • 1 pkg Onion Soup Mix
  • 1 jar Apricot Jam
  • 1/4 c Water
  • 1 (16oz) bottle Catalina Dressing
0/5 (0 Votes)

Cheesy Cauliflower Patties

Cheesy Cauliflower Patties

By

Cut cauliflower into florets

  • 1 head of Cauliflower
  • 2 Eggs
  • 1/2 c Shredded Cheese
  • 1/2 c Panko Breadcrumbs
  • 1/2 t Cayenne Pepper
  • Salt & Pepper, to taste
  • Olive Oil
0/5 (0 Votes)

CROCK POT BAKED POTATOES

CROCK POT BAKED POTATOES

By

1) Clean potatoes 2) Wrap potatoes in foil 3) Line bottom of crock pot with scrunched up balls of foil 4) Put 1-2 i

  • Potatoes, as many as you need
  • Foil
  • Water
0/5 (0 Votes)

Easy Cheddar Beer Bread

Easy Cheddar Beer Bread

By

This quick bread makes a dense loaf with a small crumb

  • 3 c Self Rising Flour
  • 1 c Shredded Sharp Cheddar Cheese
  • 3 T Sugar
  • 1 (12 oz) Can of Beer
  • You can also add a can of diced green chilis for an extra kick**
0/5 (0 Votes)