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Barbyrabaker's profile page

Recipes

Carrot and Nut Loaf

Carrot and Nut Loaf

By

Preheat oven to 350. Combine carrots, croutons, cheese, onion, and nuts

  • Carrot and Nut Loaf:
  • 2 C grated carrots
  • 2 C croutons, crumbled
  • 1/2 Cup Italian Blend Cheese
  • 1 large onion, finely grated
  • 1/2 C chopped nuts
  • 3 eggs, beaten
  • (Non-stick spray)
  • 1 C half & half
  • 2-3 T chopped cilantro
  • Head of Cauliflower
  • Salt, pepper, butter
0/5 (0 Votes)

Potato Omelet

Potato Omelet

By

A time consuming recipe, but very popular

  • 1 onion, diced
  • 4 white rose potatoes, peeled and diced
  • 7 ounce can whole green chiles, diced
  • 2 tablespoons cooking oil
  • 6 eggs
  • 8 ounces jack cheese, shredded
  • Green chile salsa
0/5 (0 Votes)

Festive Casserole

Festive Casserole

By

Cook sausage according to pkg

  • Casserole:
  • 1 package Morningstar sausage links
  • 12 slices bread, cubed
  • 2 C cheddar cheese
  • 1 Cup salsa
  • 4 eggs
  • 3/4 cup milk
  • Salad:
  • 9 oz bag spinage
  • small can mandarin oranges, drained
  • 2 oz. sliced almonds
  • dressing
0/5 (0 Votes)

Zucchini Croquettes

Zucchini Croquettes

By

Coarsley shred zucchini. Toss shredded zucchini with salt in bowl

  • Croquettes:
  • 6 medium zucchini
  • 3/4 teaspoon salt
  • 4 eggs
  • 1 t minced garlic
  • 3/4 C flour
  • 1/2 C grated Parmesan
  • 1/4 t pepper
  • non stick spray
  • Sour Cream\
  • Corn on the cob
0/5 (0 Votes)

Spicy bean salad

Spicy bean salad

By

Stir the peppers, onion, and all beans in a large bowl

  • Spicy Bean Salad:
  • 1 large green pepper, diced
  • 1 large red onion, diced
  • 15 oz can kidney beans, drained, rinsed
  • 15 oz can pinto beans, drained, rinsed
  • 15 oz can black beans, drained, rinsed
  • 1 C salsa
  • 2 T Red wine vinegar
  • 2 T olive oil
  • 3 T chopped cilantro
  • Small Head cabbage, shredded
  • 1 onion, sliced thinly
  • 2 T oil
  • salt, pepper
0/5 (0 Votes)

Stroganoff

Stroganoff

By

An easy, vegetarian version of Beef Stroganoff, served with broccoli

  • 1 onion, chopped
  • 3 Tablespoons butter
  • 16 ounces sliced mushrooms
  • 1 package Morningstar burger crumbles
  • 1 can Cream of Mushroom soup with roasted garlic
  • 1/2 cup sherry
  • 2 cups sour cream
  • 16 ounces egg noodles, cooked
  • 1 large head broccoli
  • grated Italian cheese
0/5 (0 Votes)

Mock Meatloaf

Mock Meatloaf

By

Preheat oven to 350o F. Combine all ingredients form loaf and place in greased loaf pan

  • 3 c cooked quinoa
  • (3 eggs, beaten)
  • (1 c oatmeal)
  • (3 slices toasted bread, crumbled)
  • 1/2 onion, chopped
  • 1 c sliced mushrooms
  • (2 t soy sauce)
  • (1/2 t dry mustard)
  • (1/2 thyme)
  • (1/2 t garlic powder)
  • Broccoli
  • (Butter & salt)
0/5 (0 Votes)

Mushroom, Spinach & Cheddar Wraps

Mushroom, Spinach & Cheddar Wraps

By

Divide ingredients equally among tortillas

  • Pkg flour tortillas
  • Pkg sliced mushrooms
  • 1 c shredded cheddar cheese
  • 6 + oz spinach
  • 1 c prepared salsa
  • (oil)
  • (Salt/pepper)
  • 10 potatoes, chopped
  • (Olive oil, salt & pepper)
0/5 (0 Votes)

Fajita Salad

Fajita Salad

By

Brown sausage in oil; add onion & green pepper; sauté until tender

  • (1 T oil)
  • 1 pkg meatless sausage links, sliced
  • 1 onion sliced
  • 1 green pepper, sliced
  • 1 head romaine lettuce, chopped
  • 4 oz shredded Mexi-blend cheese
  • 8 oz sour cream
  • (Salsa)
  • Cantaloupe
0/5 (0 Votes)

Mega Salad

Mega Salad

By

Layer ingredients in a lg bowl

  • 1 lg head red leaf lettuce, chopped
  • 1 can sliced beets, chopped
  • Feta cheese
  • Can of artichoke hearts, chopped
  • 2 oz chopped walnut pieces
  • 1 cucumber, sliced
  • Sundried tomato dressing
0/5 (0 Votes)