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Recipes
Pan Seared Pork Chop

By candygurl88
Delicious, mouthwatering, and juice, is the only way to describe these pork chops
- 2 , 1 inch thick boneless pork chop
- 2 to 3 cloves of garlic whole
- 1 sprig of rosemary
- salt and pepper (to taste)
- Olive Oil or Vegetable Oil
- 1 tbsp. butter
Apple Crumb Pie

By candygurl88
Preheat oven to 375 degrees F (190 degrees C)
- 1 (9 inch) pie shell
- 6 cups thinly sliced apples
- 1 tablespoon lemon juice (optional)
- 3/4 cup white sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/2 cup raisins (optional)
- 1/2 cup chopped walnuts (optional)
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 3 tablespoons butter
Flowering Vidalia Onion

By candygurl88
Whisk together the flour, 1 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon cayenne pepper, and thyme in a bow...
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1/4 teaspoon dried thyme
- 1 egg, beaten
- 1 cup milk
- 1 large Vidalia or other sweet onion, peeled
- 1/2 cup creamy salad dressing (such as Miracle Whip™)
- 2 tablespoons prepared horseradish
- 2 teaspoons ketchup
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 1 quart vegetable oil for frying
Cream Puffs

By candygurl88
Preheat oven to 450 degrees F (230 degrees C)
- 1 cup water
- 1/2 cup butter
- 1 cup sifted all-purpose flour
- 1/4 teaspoon salt
- 4 eggs
- 1 pint heavy cream
- 1 tablespoon white sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
Bearnaise Sauce

By candygurl88
Combine the vinegar, wine, shallots, tarragon, salt, and pepper in a small saucepan
- 1/4 cup white wine vinegar
- 1/4 cup dry white wine
- 1 tablespoon minced shallot
- 1/2 teaspoon dried tarragon
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 3 egg yolks
- 1/2 cup hot melted butter
Roasted Green Beans

By candygurl88
Preheat the oven to 400°F Line a baking sheet with aluminum foil
- 1 pound green beans
- 2 tablespoons Olive oi1
- Freshly ground black pepper
The Best Lemon Bars

By candygurl88
Preheat oven to 350 degrees F (175 degrees C)
- 1/2 cup butter, softened
- 1/4 cup white sugar
- 1 cups all-purpose flour
- 2 eggs
- 3/4 cups white sugar
- 2 Tbsp all-purpose flour
- 1 lemons, juiced
Butter-Basted Pan-Seared Thick-Cut Steaks

By candygurl88
Heat oil in a 12-inch heavy-bottomed cast-iron skillet over high heat until just beginning to smoke
- 1 large bone-in T-bone or ribeye steak (see note above)
- Kosher salt and freshly ground black pepper
- 1/4 cup vegetable or canola oil
- 3 tablespoons butter
- 6 sprigs thyme or rosemary (optional)
- 1/2 cup finely sliced shallots (about 1 large, optional)
Chicken Scampi

By candygurl88
In a skillet heat the butter or margarine and oil over medium high until the butter/margarine melts
- 1/2 cup butter
- 1/4 cup olive oil
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 3 cloves garlic, minced
- 3/4 teaspoon salt
- 1 tablespoon lemon juice
- 4 boneless chicken breast halves, sliced lengthwise into thirds
Purely Peanut Butter Cookies

By candygurl88
Preheat oven to 350 degrees F (175 degrees C)
- 1 cup+1/8 cup creamy peanut butter
- 3/4 cup-1 cup sugar (enough to make dough firm)
- 1 Tsp vanilla
- 1 large egg