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Skinny Rosemary Chicken and Brown Rice

Skinny Rosemary Chicken and Brown Rice

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Preheat oven to 350 degrees

  • 3-4 large chicken breasts, uncooked (I used 3, 8 ounce chicken breasts)
  • 1 10 3/4 oz. can Campbell's cream of chicken soup (98% fat free)
  • 1 1/2 cup water
  • 1 cup brown rice (uncooked - I USED INSTANT RICE)
  • 2 cups frozen vegetables
  • 1 1/2 tsp rosemary garlic blend seasoning (set aside 1/2 tsp)
  • 1 tsp onion powder
  • 1 tbsp reduced fat Parmesan cheese shredded
4.5/5 (16 Votes)

Skinny Creamy Corn Soup with Queso Fresco and Cilantro

Skinny Creamy Corn Soup with Queso Fresco and Cilantro

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Inspired from a Colombian soup called Crema De Mazorca from the Andean region of Colombia, this soup is sweet and c...

  • 1/2 teaspoon olive oil
  • 1/3 cup chopped scallions
  • 1 garlic clove, chopped
  • 3 1/2 cups fresh corn kernels, cut from the cob (from 5-6 medium)
  • 1 (6 oz) russet potato, peeled and diced
  • 5 cups 1% milk
  • 1 chicken bouillon cube (or Vegetable Better than Bouillon)
  • 2 tablespoons chopped fresh cilantro, divided
  • 1/4 cup reduced fat sour cream
  • salt and fresh pepper, to taste
  • 3 oz (6 tbsp) crumbled queso fresco (or cotija cheese)
4.3/5 (12 Votes)

Curried Waldorf Salad

Curried Waldorf Salad

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The famous Waldorf Salad, full of apples, celery, raisins and walnuts, gets a healthful makeover in with a touch of...

  • 1/4 cup nonfat plain yogurt
  • 3 tablespoons low-fat mayonnaise
  • 1/2 teaspoon curry powder
  • 1/8 teaspoon salt
  • Pinch of cayenne pepper, or to taste
  • 1 orange
  • 2 tart-sweet red apples, diced
  • 1 cup chopped celery
  • 1/3 cup golden raisins
  • 1/3 cup coarsely chopped walnuts, toasted (see Tip)
4.2/5 (5 Votes)

Starbucks Turkey Rustico Panini Made Skinny

Starbucks Turkey Rustico Panini Made Skinny

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1. In a small microwave-safe bowl, mix together the onions, vinegar, brown sugar and butter

  • Ingredients for Onions:
  • 1/3 cup onions, chopped
  • 1 teaspoon vinegar
  • 1/2 teaspoon brown sugar
  • 1/4 teaspoon reduced-fat butter or Smart Balance light
  • Ingredients For Panini:
  • 1 (100 calorie) sandwich thin, see shopping tips
  • 1 teaspoon reduced-fat butter
  • Dijon or yellow or spicy brown mustard
  • 2 ounces smoked turkey, see shopping tips
  • 1 large slice tomato, cut in half
  • Spinach leaves or kale
  • 1 slice (1 oz ) light Swiss cheese
4.5/5 (8 Votes)

baked chicken meatballs

baked chicken meatballs

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These were unbelievably good, quite possibly my new favorite meatball recipe; they pack a lot of flavor from a few ...

  • 3 slices Italian bread, torn into small bits (1 cup)
  • 1/3 cup milk
  • 3 ounces sliced pancetta, finely chopped (you can swap in Canadian Bacon if you can’t find pancetta)
  • 1 small onion, finely chopped
  • 1 small garlic clove, minced
  • 2 tablespoons extra-virgin olive oil, divided
  • 1 large egg
  • 1 pound ground chicken
  • 2 tablespoons tomato paste, divided*
  • 3 tablespoons finely chopped flat-leaf parsley
4.6/5 (14 Votes)

Summer Shrimp and Avocado Salad

Summer Shrimp and Avocado Salad

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Recipe courtesy of Chef Michelle, ALDI Test Kitchen

  • ◾4 teaspoons Iodized Salt, divided
  • ◾2 limes, freshly squeezed, divided
  • ◾2 11-ounce cans Mandarin Oranges, drained, juice reserved
  • ◾2 16-ounce packages Jumbo Easy Peel Shrimp, thawed
  • ◾1 tablespoon White Vinegar
  • ◾1/2 teaspoon Ground Cumin
  • ◾3/4 teaspoons Ground Black Pepper
  • ◾1/8 teaspoon ground ginger
  • ◾1/2 teaspoon Granulated Sugar
  • ◾1/2 cup Extra Virgin Olive Oil
  • ◾1 tablespoon minced jalapeño pepper
  • ◾1/2 cup diced red onion
  • ◾1/4 cup chopped cilantro
  • ◾2 avocados
  • ◾3 ounces Spring Mix (optional)
  • ◾7-8 ounces Entertainment Crackers
4.3/5 (7 Votes)

Macaroni Salad Tomato Cups Recipe

Macaroni Salad Tomato Cups Recipe

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For a hearty warm-weather meal for two, Evelyn Kennell of Roanoke, Illinois suggests her pasta salad flavored with ...

  • 3/4 cup uncooked elbow macaroni
  • 2 large tomatoes
  • 1/2 cup diced deli ham
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons chopped celery
  • 3 tablespoons mayonnaise
  • 3 tablespoons sour cream
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon pepper
  • Lettuce leaves, optional
4.4/5 (15 Votes)

WW - Greek-Style Cheeseburgers - 8 PointsPlus

WW - Greek-Style Cheeseburgers - 8 PointsPlus

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These burgers are deliciously seasoned with oregano, onion and garlic

  • 1 pound(s) uncooked lean ground beef
  • 1/2 tsp dried oregano, crushed
  • 1/4 tsp table salt
  • 1/4 tsp black pepper
  • 1 clove(s) (medium) garlic clove(s), minced
  • 1/2 cup(s) uncooked onion(s), minced
  • 2 spray(s) cooking spray
  • 4 item(s) light hamburger roll(s) or bun(s)
  • 5 tsp crumbled feta cheese
  • 3/4 cup(s) fresh spinach, baby leaves
4.7/5 (16 Votes)

WW - Glazed Pear Muffins - 4 Points Plus

WW - Glazed Pear Muffins - 4 Points Plus

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These pear muffins are topped with a fabulous ginger-vanilla glaze

  • 2 spray(s) cooking spray
  • 2 large pear(s), ripe, Bosc, with skin
  • 1/2 tsp ground cinnamon
  • 1/3 cup(s) sugar, granulated
  • 1 tsp fresh lemon juice
  • 1/2 cup(s) sour cream
  • 1 large egg(s), beaten
  • 1 1/4 tsp vanilla extract, divided
  • 1/3 cup(s) fat free skim milk
  • 2 cup(s) all purpose flour, unbleached
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp table salt
  • 1/2 cup(s) powdered sugar
  • 1/4 tsp ground ginger
  • 1 Tbsp water, warm, or more if necessary
4.6/5 (16 Votes)

Easy Peachy Dump Cake

Easy Peachy Dump Cake

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I’m going to be 100% honest with you as I was very skeptical of this recipe

  • ◾1 Large Can Peaches (I used a 29 ounce can and did not drain the juice)
  • ◾1 yellow cake mix
  • ◾1 stick butter
4.7/5 (14 Votes)