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Recipes
Chard and Pasta
By gocatgo
simply delicious, vegetarian recipe
- 1 bn chard
- 1 ⁄2 lb whole wheat pasta
- 2 T olive oil
- 2 T butter
- 1 oz parmesan or romano cheese, grated
Guava Jelly
By gocatgo
A great way to make things interesting!
- Ripe Guavas
- Water
- Sugar
- Lemon Juice
white pizza with roasted garlic coconut cream and sun dried tomatoes
By gocatgo
the sauce is made creamy by a little coconut milk, while all the flavor explodes from the roasted garlic, which per...
- crust:
- 1 1/2 tsp active yeast
- 2 tbsp sugar
- 1 tsp ground coriander
- 1 c warm water
- 2 about 2 c unbleached all-purpose flour
- 1 tsp salt
- 2 tbsp + 2 tbsp olive oil
- roasted garlic coconut cream:
- 2 heads garlic
- 1/2 c coconut milk
- 1/4 tsp salt
- toppings:
- 1/2 c sun dried tomatoes
- a few sprigs fresh thyme
Curried Butternut and Pear Soup
By gocatgo
With cooler weather and hardy winter squash heading our way, warm up with the comforting flavors of curry, pear, an...
- 2 pounds butternut squash
- 3 tablespoons unsalted butter
- 1 onion, diced
- 2 cloves garlic, minced
- 2 teaspoons minced fresh ginger root
- 1 tablespoon curry powder
- 1 teaspoon salt
- 4 cups reduced sodium chicken broth
- 2 firm ripe Bartlett pears, peeled, cored, and diced into 1-inch pieces
- 1/2 cup half and half
Chilled Peach-Yogurt Soup
By gocatgo
Peach never tasted so good
- 2 cups sliced, peeled peaches or frozen unsweetened peach slices
- 3/4 c peach or apricot nectar
- 1 1/2 tsp lemon juice
- 1/4 tsp cinnamon
- 1 – 8 oz carton low fat vanilla yogurt
- Fresh mint sprigs (optional)
- Raspberries (optional)
Whipped Feta and Herb Dip
By gocatgo
The whipped feta is rich, thick and satisfying, and the fresh garlic and herbs make it zesty and full-flavored
- 3/4 cup feta
- 1/4 cup plain nonfat yogurt
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1/4 teaspoon garlic, minced
- 1/4 teaspoon Dijon mustard
- Salt and freshly ground black pepper
Bruschetta with Tomato and Basil
By gocatgo
It tastes sooo good!!
- 1 cup diced ripe tomatoes
- 2 tablespoons chopped fresh basil leaves (about 4 leaves)
- 1 teaspoon extra virgin olive oil
- 1 teaspoon red wine vinegar
- 2 Tablespoons finely chopped onion
- 1/4 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/8 teaspoon salt and freshly ground black pepper
- 1 loaf French or Italian bread, sliced diagonally in 1/2 -inch thick slices
- 1/4 c extra virgin olive oil
BBQ Shrimp With Crab Stuffing Recipe
By gocatgo
BBQ doesn't get any better than this because it's a Seafood barbecue feast with this lump crab meat stuffed, jumbo ...
- 2 lbs. Jumbo Shrimp
- 1lb. can lump Crab Meat
- 1 cup Bread Crumbs
- 1/4 cup Mayonnaise
- Unsalted Butter
- Onion
- Celery
- Garlic
- Lemon
- Parsley
Natural Coconut Cacao Truffles
By gocatgo
With just a food processor and just a few ingredients, these healthy treats come together really quickly, so make t
- 1/4 c cacao nibs
- 1 c shredded coconut (unsweetened)
- 1/2 c pitted dates
- 3 tbsp coconut oil
- 1/2 tsp vanilla extract (optional)
- Dash of sea salt (optional)
toasted sesame sticks
By gocatgo
a simple combination of flour, spices, sesame seeds, oil and water, toasted for a few minutes in the oven and enjo
- 1/3 c sesame seeds
- 1 c whole wheat flour
- 1 c unbleached flour
- 1 tsp salt
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 5 tbsp sesame or olive oil
- 1/2 c water