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Recipes

Sausage Pepper Medley

Sausage Pepper Medley

By

Form sausage into small bite size pieces and brown in a pan until no longer pink

  • 1 package ground mild italian sausage
  • 2 cans italian diced tomatoes
  • 1 yellow, green, orange bell peppers, finely chopped
  • 1/2 onion, diced
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 package penne noodles
5/5 (1 Votes)

Pomegranate Punch

Pomegranate Punch

By

Stir lemon juice with sugar in a small bowl until sugar is dissolved

  • 1/4 c. fresh lemon juice
  • 1 tablespoon sugar
  • 1 1/2 liters ginger ale, chilled
  • 1 1/2 c. pomegranate juice, chilled
4.8/5 (5 Votes)

Tomato BBq Sauce

Tomato BBq Sauce

By

Cook garlic and onion until soft

  • 1 regular can of tomato sauce
  • 1 can of tomato paste
  • 2 tablespoons of vinegar
  • 2 tablespoons of olive oil
  • 2 tablespoons brown sugar
  • 3 cloves garlic, crushed
  • 4 tablespoons onion, minced
  • 1 tablespoon worcestershire sauce
  • 1 tsp. dry mustard
  • 1 tsp. cayenne
  • black pepper to taste
0/5 (0 Votes)

Apple Cider Caramels

Apple Cider Caramels

By

In a sauce pan bring apple cider to boil, reduce to simmer and cook, stirring occasionally until reduced to 1/2 cu...

  • 1 quart apple cider (or simply apple brand juice)
  • 1 1/2 cup heavy cream
  • 1/4 cup sweetened condensed milk
  • 2 cups sugar
  • 1/4 cup+ 2tbl corn syrup
  • 2 1/2 tbl water
  • 1/2 tsp salt
  • 1/2 cup cold unsalted butter, diced
  • 1/2 tsp cinnamon
0/5 (0 Votes)

Banana Bites

Banana Bites

By

For Dogs

  • 2 1/4 c. whole wheat flour
  • 1/2 c. nonfat dry milk
  • 1 egg
  • 1/3 c mashed bananas
  • 1/4 c. oil
  • 1 beef bouillon cube dissolved in 1/2c hot water
  • 1 tablespoon brown sugar
0/5 (0 Votes)

Rustic Pear Tart

Rustic Pear Tart

By

Can also use apples for this tart

  • 1 sheet of puff pastry (preferably all butter), thawed
  • 3 Bosc pears, cored-peeled and halved
  • 1/4 c. sugar
  • 2 tsp. lemon juice
  • 1 large egg yolk mixed with 1 tsp. water
  • 2 tablespoon butter, cut into small chunks
  • 1/4 c. apricot jam
  • 2 tablespoons honey
4.6/5 (9 Votes)

Lemon Blueberry Marble Cake

Lemon Blueberry Marble Cake

By

Lots of steps and prep- make time for this 3 layer cake!

  • Cake:
  • 2 sticks (8 ounces) unsalted butter, at room temperature
  • 2 cups sugar
  • 2 tsp grated lemon zest
  • 1 1/2 tsp lemon extract
  • 7 egg whites
  • 3 cups cake flour
  • 4 tsp baking powder
  • 1/2 tsp salt
  • 1 1/4 cups milk
  • Lemon Blueberry Jam:
  • 3 cups blueberries, fresh or frozen
  • 3/4 cup sugar
  • 2 tbsp freshly squeezed lemon juice
  • 1 1/2 tsp grated lemon zest
  • Find a new lemon buttercream recipe
0/5 (0 Votes)

Dairy Free Oreo Milk Shake

Dairy Free Oreo Milk Shake

By

Combine ice cream and milk in blender until smooth

  • 5 oreos, crushed (can add more for preference)
  • 2 c. lactose free/dairy free vanilla ice cream, softened
  • 1/4 c. lactose free/dairy free milk
4.6/5 (11 Votes)

Doggone Good Meatloaf

Doggone Good Meatloaf

By

Keep the turkey meat raw, do not cook prior to using

  • Put in food processor to finely chop:
  • 2 pounds of ground turkey meat
  • 2 eggs
  • 2 cups cooked rice
  • 8 ounces of peas
  • 3 carrots peeled
  • 1 apple peeled, cored
  • 2 cloves of garlic, minced
5/5 (1 Votes)

Salmon with Dijon

Salmon with Dijon

By

Season salmon with salt and pepper

  • 4-6 oz. salmon fillets
  • salt and pepper to taste
  • 1/3 c. Dijon Mustard
  • 3 tablespoons 0live oil
  • 1 teaspoon minced garlic
  • 1 tablespoon of lemon juice or eliminate it altogether?
0/5 (0 Votes)