Joan_Z's profile page
Recipes
Baked Green Beans with Parmesan Cheese Salad
By Joan_Z
Boil Beans 10 mins. Drain and put in 9x13x2 pan
- 2 lbs Green beans snapped
- 2/3 oz dry Italian salad dressing mix - 1 pkg
- 2 tsp olive oil
- 1/4 cup Parmesan Cheese - low fat
6 Ingredient Blender Lemon Pie
By Joan_Z
Preheat oven to 350
- 4 lge eggs
- 1/2 cup (1 stick) butter melted
- 1 lemon sliced into wedges, seeds removed
- 1 1/4 cups sugar
- 1 tsp Vanilla
- Pie shell
- Powdered sugar for garnish
Italian Green Bean Salad
By Joan_Z
Preheat oven to 425. Add beans, garlic and 1 tablespoon olive oil to large baking sheet
- 1 lb fresh green beans, trimmed
- 2 cloves garlic minced
- salt and pepper to taste
- 3 Tablespoons olive oil, divided
- zest of 1 lemon
- 1 tablespoon lemon juice
- 1 pint cherry tomatoes, halved
- 1/2 cup shredded Parmesan or Asiago cheese
Bangers and Onion Gravy
By Joan_Z
Sausages and onion gravy
- 4 vegan sausages
- 2 cups onions, sliced
- 6 Tbsp dairy free butter
- 2 Tbsp olive oil
- 2 tsp brown sugar
- 2 tbs balsamic vinegar
- 1/4 cup Tamari
- 1 cup vegetable broth
- 1/2 tsp corn starch
- 2 cloves garlic, minced
- 1 tsp mustard
- salt, pepper to taste
- Mashed Potatoes
- ONION GRAVY:
- 6 tablespoons butter.
- 3 medium onions, thinly sliced.
- 1 tablespoon all-purpose flour.
- 1 (14.5 ounce) can chicken stock.
- ½ cup red wine.
- 2 teaspoons Dijon mustard.
- 1 teaspoon Worcestershire sauce.
- salt and ground black pepper to taste.
Baked Eggplant
By Joan_Z
Cut tip from eggplant. Slice lengthwise for about 6 slices
- 1 eggplant, tip removed & sliced
- Olive Oil
- Salt, oregano
- 1 tomato
- 125 grams Mozzarella cheese cubed
- 1 tsp chili flakes
Spicy Shrimp Spaghetti
By Joan_Z
1 package (16 ounces) fettuccine 5 garlic cloves, minced 1 red serrano pepper, chopped 3 tablespoons butter 1 t
- 1 package (16 ounces) fettuccine
- 5 garlic cloves, minced
- 1 red serrano pepper, chopped
- 3 tablespoons butter
- 1 tablespoon olive oil
- 2 pounds uncooked medium shrimp, peeled and deveined
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary, crushed
- 1 teaspoon dried oregano
- 1/4 teaspoon coarsely ground pepper
- 1 jar (15 ounces) Alfredo sauce
- 3/4 cup chicken broth
- Buy Ingredients
- Powered by Chicory
- Directions
- Cook fettuccine according to package directions. Meanwhile, saute garlic and serrano pepper in butter and oil in a large skillet. Add shrimp and seasonings; cook and stir until shrimp turn pink, 4-6 minutes.
- Stir in Alfredo sauce and broth; heat through. Drain fettuccine. Serve with shrimp mixture.
Spaghetti Carbonara (not mine)
By Joan_Z
1. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally
- 1/2 pound bacon strips, chopped
- 1 package (16 ounces) fettuccine
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 cup half-and-half cream
- 4 large eggs, lightly beaten
- 1/2 cup grated Romano cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon minced fresh parsley
- Additional grated Romano cheese, optional
Rice Pudding - Easy
By Joan_Z
Wash rice with a sieve until the water runs clear
- 1 cup pudding rice (short grain rice)
- 1-½ cups of single cream
- 1-½ cups whole milk
- 1 teaspoon of vanilla extract
- 5 tablespoons of white sugar
- teaspoon of salt
Spaghetti Carbonara - #2
By Joan_Z
In large skillet, cook bacon over medium heat until crisp, stirring occasionally
- 1/2 lb bacon strips chopped
- 1 pkg (16 oz) fettuccine
- 1 mall onion - finely chopped
- 2 garlic cloves - minced
- 1 cup half & half cream
- 4 large eggs lightly eaten
- 1/2 cup grated Romano cheese
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 Tablespoon minced fresh parsley
- Addl grated Romano cheese to taste
Cranberry Christmas Cake
By Joan_Z
Preheat oven to 350 degrees
- 3 eggs
- 2 cups sugar
- 3/4 cup butter, softened
- 1 teaspoon vanilla
- 2 cups all-purpose flour * see note below for gluten-free alternative
- 12 oz fresh cranberries