Menu Enter a recipe name, ingredient, keyword...

JASON_MARY's profile page

Recipes

ITALIAN RICOTTA COOKIES

ITALIAN RICOTTA COOKIES

By

CREAM BUTTER; ADD SUGAR AND CONTINUE TO CREAM

  • FROSTING:
  • 1/2 LB BUTTER
  • 2 C SUGAR
  • 1/2 TSP SALT
  • 1 LB RICOTTA CHEESE
  • 2 EGGS
  • 1 TSP VANILLA
  • 1 ORANGE RIND - GRATED
  • 4 1/2 C FLOUR
  • 1 TSP BAKING POWDER
  • 1 TSP BAKING SODA
  • 2 C CONFECTIONERY SUGAR
  • 1/4 C BUTTER
  • 3 T MILK
  • 1/2 TSP VANILLA
5/5 (1 Votes)

SALMON CROQUETTS

SALMON CROQUETTS

By

1. SAUTE CHOPPPED ONION IN BUTTER UNTIL TRANSPARENT

  • 1 CN SALMON
  • 1/4 C BUTTER
  • 1 MED ONION
  • 1/4 C FLOUR
  • 1 C MASHED POTATOES
0/5 (0 Votes)

ITALIAN TURKEY BURGERS

ITALIAN TURKEY BURGERS

By

COMBINE ALL INGREDIENTS AND MIX THROUGHLY

  • 1 CN DICED TOMATOES
  • 8 TBSP GRATED CHEESE
  • 2 TSP OREGANO
  • 1 TSP SALT
  • 1 TSP PEPPER
  • 4 LB GROUND TURKEY
0/5 (0 Votes)

BLT TURKEY BURGERS

BLT TURKEY BURGERS

By

COMBINE TURKEY, CHEDDAR CHEESE, PARMESAN CHEESE, GARLIC, SALT AND PEPPER

  • 4 LB GROUND TURKEY
  • 2 CUP SHREDDED SHARP CHEDDAR CHEESE
  • 1 1/3 CUP GRATED PARMESAN CHEESE
  • 4 TSP GARLIC (MINCED)
  • 2 TSP SALT (OPTIONAL)
  • 2 TSP BLACK PEPPER
  • 2 LB BACON
  • 2 TOMATOES
  • 1 HEAD OF LETTUCE
0/5 (0 Votes)

NO BAKE PEANUT BUTTER PIE

NO BAKE PEANUT BUTTER PIE

By

1. BEAT TOGETHER CREAM CHEESE AND CONFECTIONERS' SUGAR

  • 1 (8OZ) PACKAGE CREAM CHEESE
  • 1 1/2 C CONFECTIONERS' SUGAR
  • 1 C PEANUT BUTTER
  • 1 C MILK
  • 1 (16OZ) FROZEN WHIPPED TOPPING, THAWED
  • 2 (9 INCH) GRAHAM CRACKER CRUST
0/5 (0 Votes)

SOUR CREAM BURGERS

SOUR CREAM BURGERS

By

IN A LARGE BOWL, MIX TOGETHER THE GROUND BEEF, SOUR CREAM, ONION SOUP MIX, BREAD CRUMBS AND PEPPER USING YOUR HANDS

  • 4 LBS GROUND BEEF
  • 2 CUPS SOUR CREAM
  • 2 (1 OZ) ENVELOPE DRY ONION SOUP MIX
  • 1 CUP DRY BREAD CRUMBS
  • 1/2 TSP BLACK PEPPER
4.5/5 (2 Votes)

SLOW COOKER CHICKEN TORTELLINI SOUP

SLOW COOKER CHICKEN TORTELLINI SOUP

By

PLACE CHICKEN AND VEGETABLES IN SLOW COOKER

  • 1 LB BONLESS SKINLESS CHICKEN BREAST (CUT INTO 3/4 IN CUBES)
  • 1 CUP CARROTS (SLICED)
  • 1 CUP CELERY (SLICED)
  • 1 CUP ONION (CHOPPED)
  • 2 QT CHICKEN BROTH
  • 2 CUP CHEESE TORTELLINI
  • 1 CUP FRESH SPINACH LEAVES
0/5 (0 Votes)

MARINADE FOR STEELHEAD TROUT

MARINADE FOR STEELHEAD TROUT

By

COVER FILLET WITH MARINADE 1 HOUR PRIOR TO GRILLING

  • 3 T LEMON JUICE
  • 1 T OLIVE OIL
  • 1/2 TSP BLACK PEPPER
  • 1 TSP PAPRIKA
  • 1 TSP ROSEMARY
  • 2 TSP GARLIC
4/5 (4 Votes)

CARROT CAKE PANCAKES

CARROT CAKE PANCAKES

By

PLACE A RACK IN THE UPPER THIRD OF YOUR OVEN AND PREHEAT TO 200 DEGREES

  • PANCAKES:
  • 1 C FLOUR
  • 1 TSP BAKING POWER
  • 1/2 TSP BAKING SODA
  • 1/2 TSP SALT
  • 1/2 TSP CINNAMON
  • 1/2 TSP NUTMEG
  • 1/8 TSP GINGER
  • 2 TBSP WALNUT (CHOPPED, OPTIONAL)
  • 2 TBSP RASINS (OPTIONAL)
  • 1 EGG
  • 2 TBSP BROWN SUGAR
  • 1 C BUTTERMILK
  • 1 TSP VANILLA
  • 2 C CARROTS(GRATED FINELY)
  • 3 TBSP BUTTER(FOR GRIDDLE)
  • CREAM CHEESE TOPPING:
  • 4 OZ CREAM CHEESE
  • 1/4 C POWDER SUGAR
  • 2-3 TBSP MILK
  • 1/2 TSP VANILLA
  • DASH CINNAMON
0/5 (0 Votes)

APPLE WALNUT CAKE W/ VANILLA GLAZE

APPLE WALNUT CAKE W/ VANILLA GLAZE

By

IN A LARGE MIXING BOWL, BLEND ALL INGREDIENTS EXCEPT CHOPPED APPLES AND WALNUTS

  • 2 1/4 C FLOUR
  • 3/4 C SUGAR
  • 1 C LIGHT BROWN SUGAR
  • 1 TBSP GROUND CINNAMON
  • 2 TSP BAKING POWDER
  • 1 TSP SALT
  • 1/2 TSP BAKING SODA
  • 3/4 C VEGETABLE OIL
  • 1 TSP VANILLA
  • 3 EGGS
  • 2 C APPLE, PEELED AND CHOPPED
  • 1 C WALNUTS, CHOPPED
  • VANILLA GLAZE
  • 1/2 C POWDER SUGAR
  • 1/4 TSP VANILLA
  • 2-3 TBSP MILK
4.5/5 (2 Votes)