Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Harleygirl's profile page

Recipes

Chicken Tagine

Chicken Tagine

By

You will never experience a flavor better than a tagine

  • 4-6 bonesless, skinless chicken breasts or thighs
  • 1 onion sliced
  • 1 bell pepper sliced
  • 2 stalks celery sliced
  • 3 cloves garlic, chopped
  • 2 bay leaves
  • 6 cups chicken broth
  • 2 cup potatoes chopped into 1 inch pieces
  • 1 1/2 cup tomato, wedged
  • 1 cups carrots sliced
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 3/4 cups water
  • 1/2 cup vegetable oil
0/5 (0 Votes)

Empanadas de Carne (Beef Empanadas) from Nikki S. Moore

Empanadas de Carne (Beef Empanadas) from Nikki S. Moore

By

Minced Skip to contentHomeAboutArticles and Recipes ← On Television: Maple-Soy Salmon en PapilloteChewy Gooey G...

  • For the dough:
  • 4 cups all purpose flour
  • 1/2 tablespoon salt
  • 1/2 lb cold vegetable shortening
  • 3/4 cup ice water, more if needed
  • For the filling:
  • 2 tablespoons vegetable oil
  • 1 large white onion
  • 1 clove garlic, finely chopped
  • 1 lb lean ground beef
  • 1/4 cup raisins, finely chopped
  • 1/4 cup green olives, finely chopped
  • 2 tablespoons mustard
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 egg, lightly beaten
4.5/5 (10 Votes)

Moroccan Pork Tagine

Moroccan Pork Tagine

By

Tagine is a traditional Moroccan stew typically made with chicken or lamb, vegetables and spices that is served ove...

  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/4 teaspoon powdered saffron or 1/2 teaspoon turmeric
  • 1/4 teaspoon ground red pepper
  • 1/4 teaspoon ground ginger
  • 1 pound well-trimmed pork tenderloin, cut into 3/4-inch medallions
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2-1/2 cups chicken broth, divided
  • 1/3 cup golden or dark raisins
  • 1 cup uncooked couscous
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup sliced toasted almonds (optional)
3.2/5 (29 Votes)

Chinese Sesame Chicken

Chinese Sesame Chicken

By

Spray 5-quart saucepot or dutch oven with nonstick cooking spray and set over medium heat; add chicken parts and co...

  • 3 lbs chicken parts, skinned
  • 1/2 cup plus t tbs water, divided
  • 1/3 cup apple juice (no sugar added)
  • 2 tbs each reduced-sodium soy sauce, and sliced scallion
  • 1 tbs each ketchup and firmly packed dark brown sugar
  • 2 garlic cloves, minced
  • dash ground red pepper, or to taste
  • 1 tsp cornstarch
  • 2 tsp sesame seed, toasted
0/5 (0 Votes)

Spaghetti Squash I

Spaghetti Squash I

By

"The flesh of spaghetti squash comes out in long strands, very much resembling the noodles for which it is named

  • 1 spaghetti squash, halved lengthwise and seeded
  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 1/2 cups chopped tomatoes
  • 3/4 cup crumbled feta cheese
  • 3 tablespoons sliced black olives
  • 2 tablespoons chopped fresh basil
4/5 (1 Votes)

Chewy Sugar Cookies

Chewy Sugar Cookies

By

By: CindyAnn I love sugar cookies that are crisp on the outside and very chewy on the inside

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups margarine
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/4 cup white sugar for decoration
0/5 (0 Votes)

Southern Fried Chicken-The Evolution of Cajun & Creole Cuisine

Southern Fried Chicken-The Evolution  of Cajun & Creole Cuisine

By

Cut chicken into serving pieces

  • 2 2-1/2 lb fryers
  • 1 quart peanut oil
  • 2 cups milk
  • 1 cup water
  • 3 eggs
  • salt to taste
  • cracked black pepper to taste
  • 4 cups flour
  • 3 cups heavy whpping cream
  • 1/2 cup chicken stock
0/5 (0 Votes)

Baked Grouper Fillet

Baked Grouper Fillet

By

Wash fillet. Melt 1 stick butter in baking dish

  • 1 Stick Butter
  • Juice of 1 lemon
  • 1 to 2 ppounds Grouper
  • 1/2 to 1 cup bread crumbs
0/5 (0 Votes)

Caramelized Pears

Caramelized Pears

By

Thursday, October 28, 2004 Caramelized Pears Originally uploaded by lools

4/5 (1 Votes)

SPAGHETTI: SQUASH WITH TOMATOES, BASIL, AND PARMESAN

SPAGHETTI: SQUASH WITH TOMATOES, BASIL, AND PARMESAN

By

In a glass baking dish arrange the squash half, cut side down, pour 1/4 cup water around it, and cover this dish ti...

  • 3 lb. spaghetti squash, halved lengthwise, reserving one half for another use, and the seeds discarded
  • 2 tbsp. olive oil
  • 1/4 c. shredded fresh basil leaves plus additional for garnish
  • 1/4 tsp. dried oregano
  • 3 tbsp. freshly grated Parmesan
  • 1 c. thinly sliced cherry tomatoes
5/5 (1 Votes)