Mushroom and Roasted Garlic Soup

When its cold outside and you can feel Father Winter penetrating your clothes right through to your bones, its time for some hearty, healthy, healing soups! This is a recipe that I have used for several years, changing up the main ingredients to create a variety of amazing soups that will warm the very heart of winter! AND they are vegan (ssssshhhhhh).

Today I will walk you through a wonderful mushroom with roasted garlic and leek soup. You can leave out the mushrooms if you prefer, but then you need to double your garlic and leek counts and know that you will then have a Roasted Garlic and Leek Soup, also a crowd pleaser!