Peach & Walnut Oatmeal Pancakes with Maple Syrup

Forget boxed pancake mixes! Most likely, you have the ingredients you need to make these pancakes, that have just the right balance of cinnamon, old-fashioned oatmeal (for texture), a crunch of toasted walnuts, and fresh peaches. The moistness of the pancakes comes from milk and sour cream-- but, I used low-fat milk and nonfat Greek Yogurt. A 1/4 stick of butter is added to give these pancakes a rich flavor, so cutting calories made me feel less guilty. Pure maple syrup is the final touch to these hearty and delicious pancakes.