Noodles

This recipe is for large noodles to use in recipes for Chicken and Noodles or the Pennsylvania Dutch Chicken Pot Pie. These noodles can also be cut into long strips and the thickness of these noodles can be adjusted to make linguine-style noodles or you can make thinner, long spaghetti or angel hair-like noodles to use for a variety of dishes. Consider drying out your noodles slightly and gifting them to friends or family any time of the year.