Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK

Keyingredient Menu Enter a recipe name, ingredient, keyword...

Logout / Welcome

Baked Eggs In Tomato Sauce with Ricotta Cheese

These baked eggs in tomato sauce make a comforting meal any time of the day. These were inspired by a Mario Batali recipe, but they are an Italian classic.

Upload a picture of this recipe

Recipe
Print
Comments
Photos
Send this recipe to friends

< Herbed Tomato Tart Mario Batali's Spaghetti with Green Tomatoes >