Tomato-Basil Lasagna Rolls Canned artichokes give the rich filling its meaty heft. Feel free to sub sautéed 'shrooms or spinach. Upload a picture of this recipe Your email * Your photo * Choose a file The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Amish Macaroni Salad Fried Ravioli >