Red Curry Shrimp Dumplings

For the cooking part, I simply boiled the red curry shrimp dumplings and eat them. You can also pan-fry or steam them if you like. Dumplings are so versatile and a pan-fried version or steamed version will be different in texture from the boiled dumplings. Ultimately, how you want to cook them is up to you, but be rest assured, they are always scrumptious whichever you serve them.