Butterflied Cornish Hens with Sage Butter Excellent recipe, the instructions are clear. The chicken is flavorful and juicy. I paired it with garlicky asparagus with olive oil, a side of green olives, and toasted baguette with olive oil and garlic powder. Enjoy! Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Stuffed Banana Peppers with Quinoa and Chicken Sausage German Bratwurst with Cabbage in a Creamy Sauce >