Chocolate Peanut Butter Truffle Tart

This rich chocolate dessert is a real crowd-pleaser for all those chocolate lovers out there. The sweet velvety texture of the truffle filling combined with the crispy cookie crust coupled with the saltiness of the peanut butter makes for a decadent treat and a tasting experience all on its own.


Tip: If you don’t like peanut butter just omit it and use the chocolate truffle filling on its own as a chocolate sauce. Or, if you’d rather not do the intricate decoration on top of the tart, feel free to sprinkle chocolate coated candies, chopped nuts, cookie pieces, etc., before refrigerating it.