Chicken & Swiss Chard Enchiladas Verde Recipe

I created this dish, after receiving some fresh Swiss Chard. I had no idea what to do with it, but I found a recipe for Chicken & Swiss Chard Enchiladas, made with a red sauce.

I love enchiladas verdes, so I improvised and made this dish. Wow! This was delicious! You don't have to use Swiss Chard, but this sure is a tasty way to sneak in greens to picky eaters.

TIP: I rinsed my corn tortillas under hot tap water; then placed on a plate (spread apart), covered with a paper towel and steamed them for 2 minutes. They were soft and pliable, and I did not have to cook them in oil. Plus, they did not tear!