Potato Casserole
By kspurlock

Ingredients
- 2 lbs Ore Ida hash Brown, Frozen
- 2 cans cream of potato soup
- 16 oz. sour cream
- 8 oz. shredded cheddar cheese
Details
Cooking time 40mins
Preparation
Step 1
-Mix everything together
-Add grated cheese on top
Bake at 350* for 45 min. Serves 8-10
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