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Ingredients
- 8 cups romaine lettuce, chopped
- 1/2 cup corn, fresh or frozen
- 1 cup canned black beans, low sodium, rinsed and drained
- 1 cup grape tomatoes, halved lengthwise
- 1/2 cup Panera® Southwest Caesar Dressing
- 1 lb. chicken, grilled and cut into strips
- 1/2 cup tortilla strips
- 1 cup each diced avocado and fresh, chopped cilantro (optional)
Details
Preparation
Step 1
In mixing bowl, combine greens, corn, beans, tomatoes, and dressing. Gently toss.
Divide salad among 4 plates. Top with chicken and tortilla strips. Garnish with avocado and cilantro, if desired.
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