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Ingredients
- 3/4 cup shortening
- 1 cup firmly packed brown sugar
- 1/2 cup sugar
- 1 egg
- 1/4 cup wter
- 1 teaspoon vanilla
- 1 cup sifted all purpose flour
- 1 teaspoon salt
- 1/2 teaspoon soda
- 3 cups oats
Details
Preparation
Step 1
Beat shortening, sugars, water and vanilla until creamy. Sift together flour, salt and soda; add to creamed mixture and blend well. Stir in oats. Drop by teaspoonfuls. Bake at 350 for 12-15 minutes.
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