Pizza Dip

By Jlundquist

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Ingredients

• 1 lb. ground beef
• 1/2 c. onion, chopped
• 1 clove garlic (or garlic salt)
• 1 (8 oz.) can tomato sauce
• 1/4 c. catsup
• 3/4 tsp. oregano
• 1 tsp. sugar
• 1 (8 oz.) pkg. cream cheese
• 1/3 c. Parmesan cheese

Preparation

Step 1

Brown ground beef, onion and garlic and simmer. Add remaining ingredients in, one at a time and blend. Keep warm in fondue pot and serve with freshly sliced french bread