Lentils and Brown Rice Casserole

By oldbklady

Ingredients

• 3 cups broth
• 3/4 c. lentils
• 1/2 c. brown rice
• 1/2 onion, chopped
• 2 tsp Italian seasoning
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp pepper
• 2 cups shredded sharp cheddar cheese

Preparation

Step 1

Preheat oven to 300. Add broth, lentils, brown rice, chopped onion, and spices to 9×13-inch glass baking dish. Stir together and cover tightly with foil. Bake at 300 for 1 hour and 10 minutes. Remove foil and sprinkle shredded cheese over the top and return to oven and bake uncovered for 20 more minutes, or until cheese is completely melted.

Variations: This could be jazzed up with spaghetti sauce, salsa, BBQ sauce, parmesan cheese.