Snickerdoodles
By PSchultz
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Ingredients
- TO ROLL IN:
- 1 1/2 cups sugar
- 1/2 cup butter, softened
- 1/2 cup shortening
- 2 eggs
- 2 3/4 cups flour
- 1 teaspoon vanilla
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3 Tablespoons sugar
- 1 Tablespoon cinnamon
Details
Servings 5
Preparation
Step 1
Mix ingredients (except sugar/cinnamon to roll dough in). Chill for 1 hour. Shape rounded teaspoonfuls into balls. Roll in cinnamon-sugar mixture. Place 2 inches apart on cookie sheet. Bake at 400 degrees for 8-10 minutes.
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