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Peanut butter whoopie pie filling

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Ingredients

  • 1 1/2 cups marshmallow fluff
  • 1/4 cup shortening
  • 1/2 cup peanut butter
  • 1 cup confectioner's sugar
  • 1 tsp vanilla extract
  • milk or half and half as needed

Details

Preparation

Step 1

in a mixing bowl, combine marshmallow fluff, shortening and peanut butter and beat on low speed, gradually increasing speed to medium, until thoroughly combined. Add confectioner's sugar and vailla and beat on low speed until incorporated. Increase speed to medium and beat until fluffy. If necessary, add a teaspoon or so of milt to thin to desired consistency.

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