Salsa - Market Fresh

By Heather

Ingredients

• 16 c peeled and chopped tomatoes
• 2 1/2 c chopped onion
• 1/4 c pickling salt
• 2 green peppers
• 2 yellow peppers
• 1 red pepper
• 4 jalapenos
• 3 cloves garlic
• 1 1/3 c vinegar
• 1/4 tsp cayenne

Preparation

Step 1

Peel tomatoes and cut into 8ths
Chop onions and mix with tomatoes
Pour salt over tomatoes and let stand overnight

Drain off juice and put in large saucepan

Add cayenne, vinegar and garlic. Boil 45 mins

Add chopped peppers
Pour into sterilized jars