Palm Gigi Salad

By lisalang

A light and refreshing salad featuring string beans, shrimp, tomatoes and onions tossed in a red vinaigrette dressing. Enjoy!

Ingredients

• DRESSING:
• 1/2 pound string beans, cleaned and cut into 1 inch pieces, cooked until crisp-tender, about 5 minutes
• 1/2 pound medium shrimp, peeled and deveined, cooked and chopped into small pieces
• 1 or 2 large beefsteak tomatoes, seeded, and chopped into 1-inch pieces (no need to peel)
• 1 sweet onion, such as Vidalia, chopped into 1/2-inch pieces
• 4 slices bacon, fried until crisp, drained, then crumbled
• 1/2 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon dijon mustard
• 1 teaspoon salt
• 1/2 teaspoon pepper

Details

Servings 4

Preparation

Step 1

Whisk salad dressing ingredients together. Taste for seasoning.

Combine string beans, shrimp, tomatoes, and onions in decorative bowl. Toss with dressing and let absorb flavors for about 1/2 hour. Just before serving, toss in bacon bits and serve.