Sea Foam Frosting
By wmedders

Ingredients
- 1 1/2 cups brown sugar, firmly packed
- 2 egg whites
- 1/3 cup water
- 1/8 teaspoon salt
- 1 teaspoon almond extract
Details
Preparation
Step 1
Combine brown sugar, egg whites, water and salt in the top of a double boiler. Stir until sugar dissolves (over boiling water). Beat on high for 7 minutes until it holds soft peaks. Remove from heat and stir in flavoring.
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