- 8
- 20 mins
- 60 mins
4.3/5
(3 Votes)
Ingredients
- 56 Tater Tots
- 1 lb. lean ground beef
- 1/2 c. chopped onion
- 1 green pepper chopped
- 1 -1/2 c. frozen corn
- 2 can (16 oz) Manwich
- 1 -1/2 c. RF shredded cheddar cheese
- I used the flat tater tots **
Preparation
Step 1
Preheat oven to 350. Spray a 9"x13" baking dish with Pam.
Brown ground beef and onion; drain.
Stir in Manwich and heat through. Add corn.
Arrange Tater Tots in a single layer in bottom of baking dish.
Top with Manwich mixture. Sprinkle with cheese.
Bake 30-40 minutes.