Sourdough Pancakes/Waffles

By Bluemountainbabe

Ingredients

• 2 cups sourdough starter
• 2 Tbl sugar
• 1 egg
• 4 Tbl canola oil
• 1/2 tsp salt
• 1 tsp baking soda
• 1 Tbl warm water

Preparation

Step 1

Combine sourdough starter,sugar,egg,oil and salt in a medium bowl;mix well. Dissolve baking soda in warm water. Just before cooking, add to batter, stirring lightly. Batter will foam slightly. Let it rest a minute or
two. Pour 1/3 cup batter onto hot nonstick griddle/waffle iron and bake until golden .