Avocado Salad
By AzWench
Besides adding flavor, lime juice minimizes the browning of the avocado in case you don't eat it immediately.
4.4/5
(13 Votes)
Ingredients
- 4 ripe avocados, diced
- 1 cup minced scallions
- 1/2 cup chopped fresh cilantro
- Salt and fresh lime juice to taste
Preparation
Step 1
Combine avocado, scallions, and cilantro; season with salt and lime juice.
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