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Banana Bread (Healthy)

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Rate this recipe 4.4/5 (63 Votes)
Banana Bread (Healthy) 1 Picture

Ingredients

  • 2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup sugar free applesauce
  • 3/4 cup honey
  • 2 eggs, beaten
  • 3 mashed overripe bananas

Details

Servings 1
Adapted from 8weekstoabetteryourecipes.blogspot.ca

Preparation

Step 1


Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl,
mix together applesauce and honey. Stir in eggs and mashed bananas until
well blended. Stir banana mixture into flour mixture; stir just to
moisten. Pour batter into prepared loaf pan.

Bake
in preheated oven for 60 to 65 minutes, until a toothpick inserted into
center of the loaf comes out clean. Let bread cool in pan for 10
minutes, then turn out onto a wire rack.


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