Mom's Nut Bread

By á-48098

This is a very old recipe from Mom and they weren't as exact in the measurements. I would guess between 3/4 to 1 cup of chopped nuts (walnuts or pecans) would do.

Ingredients

• 2 1/2 cups flour
• 1 cup sugar
• 3 teas. baking powder
• 1 1/2 teas salt
• 1-2 eggs
• 1 cup milk
• Chopped nuts

Preparation

Step 1

Sift together flour, sugar, baking powder and salt. Beat egg(s)and mix in lightly. Add milk and chopped nuts. Bake at 350* for 60 minutes.