Cinnamon Sweet Potato Mash

By erinstargirl

A delicious, simple sweet potato mash! Great with any meal.

Ingredients

• 2 organic sweet potatoes, washed well and sliced thin
• 3 TB organic extra virgin coconut oil
• 1/2-1 tsp organic cinnamon, to taste
• Himalayan sea salt, to taste
• Hickory smoked bacon, optional garnish

Preparation

Step 1

Fill a medium stockpot with water, raise to medium high heat and bring to a boil.
Add sweet potatoes and let boil until fork tender, 12-15 minutes {depending on thickness}.
Drain well and dump cooked potatoes in a Pyrex serving bowl.
Add coconut oil, cinnamon, and sea salt. Using an immersion blender, break up the sweet potato and whip to desired consistency.
Serve hot with optional garnish.