Baked Acorn Squash Fries
By HeatherS
A great tasting healthier way to enjoy fries, these Baked Acorn Squash Fries are baked to a golden crisp and delicious!
- 6
- 10 mins
- 60 mins
3.9/5
(78 Votes)
Ingredients
- 1 acorn squash
- Olive oil to coat fries
- Seasoning of choice
Preparation
Step 1
Preheat oven to 450°F.
Break into the squash and clean out pulp. Cut squash into fries.
In a mixing bowl, coat fries lightly with olive oil. Season with your favorite spices – a little cayenne pepper or Cajun spices for a kick, or cinnamon and nutmeg for something sweet.
Flip fries once during baking to ensure even cooking. Bake until the edges of the fries begin to turn golden brown and crispy. Enjoy!
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