Chai Tea

By á-170456

Ingredients

• 3 cups water
• 3 cups milk
• 6 black or decaf black tea bags -(to 8)
• 1/2 cup honey
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cardamom
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground ginger (or a small mashed chunk of fresh ginger)

Preparation

Step 1

Bring water and milk to a boil. Add other ingredients, return to boil. Turn off heat and let steep for 3 to 5 minutes. Remove tea bags then filter through fine strainer. Good hot or cold.

This recipe yields ?? servings.