Honey Mustard Pretzel Dip

By cndoyle87

Ingredients

• 1 c. sour cream
• 1 c. mayonnaise
• 1 c. prepared mustard
• 1/2 c. sugar
• 1/4 c. dried minced onion
• 1 envelope ranch salad dressing mix
• 1 tbsp. prepared horseradish

Preparation

Step 1

In a bowl, combine the first seven ingredients. Cover and refrigerate for at least 30 minutes. Serve with baked pretzels sticks or soft pretzel pieces. Be sure to refrigerate leftovers.