Chili Dip

By á-2375

Ingredients

• 15 oz canned turkey chili without beans
• 1/2 cup(s) fat-free cream cheese
• 4 oz canned jalapeno peppers, drained and chopped
• 1 small onion(s), finely chopped
• 1/2 tsp hot pepper sauce

Preparation

Step 1

Combine all ingredients in a saucepan and set over medium heat. Cook, stirring frequently, until well-combined and heated through, about 7 minutes. Yields about 1/4 cup per serving.