Meat Sauce

By Reneeb

4 servings w/1 lb cooked pasta
Makes 2 1/2 c

Ingredients

• 1/2 c chopped onion
• 2 T olive oil
• 2 T butter
• 3/4 lb beef
• 1/2 c white wine
• 2 c canned tomatoes
• 1/3 c parmigiana
• 1 t oregano

Preparation

Step 1

In saucepan add onions, olive oil & butter. Cook till golden(5 min). Add beef (5 min). Season w/salt. Add wine & cook 2 min. Stir in tomatoes, simmer 1 1/2 hrs. Add cheese when tossing pasta