Banana Bread (Betty Crocker's cookbook)

By á-47510

Ingredients

• 1 cup sugar
• 1/3 cup butter softened
• 2 eggs
• 1 1/2 cups mashed ripe bananas (3 to 4 medium)
• 1/3 cup water
• 1 2/3 cup flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup chopped walnuts (optional)

Preparation

Step 1

Heat oven to 350°. Grease bottom only of loaf pan. Mix sugar and butter. Stir in eggs until blended. Add bananas and water; beat 30 seconds. Stir in remaining ingredients and pour into pan. Bake loaf 55 to 60 minutes.