Nancy's Christmas Casserole

By Sophialuc

Ingredients

• 4 cups chopped chicken breast (about)
• 4 cups chopped celery
• 1 cup slivered almonds (or sliced)
• 2 cups Lays potato chips (crushed)
• 1 large block of Velveeta cheese
• 32 oz. mayo
• 1 tsp salt
• 4 tbsp onion salt
• 2 tbsp lemon juice

Preparation

Step 1

Boil chicken breasts 30 minutes. (cover with salt and pepper)
Cut into cubes
In a bowl mix mayo,salt,onion salt and lemon juice.
In separate bowl put almonds, chicken and celery.
Combine the creamed mixture with the chicken, almonds and celery slowly until desired wetness is reached.
Add 2 cups potato chips & 3/4 block of the cheese cut into small cubes.
Top with remaining cheese and chips.
Bake covered until bubbly at 400 degrees.