Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

BEST EVER CARROT CAKE

By

Google Ads
Rate this recipe 0/5 (0 Votes)
BEST EVER CARROT CAKE 0 Picture

Ingredients

  • 2 cups sugar
  • 1 cup vegetable oil
  • 4 eggs, one at a time, mixing well after each addition.
  • 2 cups grated carrots
  • 2 cups flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 1/2 tsp. cinnamon
  • 1/2 cup of ground walnuts
  • Add to the egg mixture and mix well.
  • 4 ounces of cream cheese
  • 1/2 cup butter
  • 1 1/2 cup icing sugar
  • 1 tsp. vanilla
  • pinch of salt

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Cream these together well. Add

Add:

Combine:

Preheat oven to 350°F.

Grease and flour a 10-inch tube pan or a 13x9-inch baking pan.

Pour batter into pan and bake for 1 hour or until a toothpick inserted into center of cake comes out clean.

Cream butter and cheese; add icing sugar, vanilla and salt.

I found this recipe on www. havefunbaking. com

Review this recipe