Chicken 555

By srikitchen

This is an easy and delicious great new way to make chicken. The chicken is marinated in a savory sauce and then deep-fried.

Ingredients

• 1 pound chicken, cut into cubes (1/2 kg)
• 2 tablespoons rice flour
• 2 tablespoons corn flour
• 1 tablespoon red chilly powder
• 1 tablespoon coriander powder
• 1/2 teaspoon pepper powder
• 1 teaspoon turmeric powder
• 2 teaspoons ginger garlic paste
• 1 tablespoons lime juice
• Red color - a few pinch
• Salt to taste
• Cooking Oil

Preparation

Step 1

Mix rice flour, corn flour, pepper powder, chilly powder, coriander powder, turmeric powder, salt and ginger garlic paste and lime juice in a bowl.

If the paste is too thick, add 2 or 3 tablespoons of water. Marinate the chicken pieces in this mix for 20 minutes.

Heat oil in a shallow pan and deep fry the chicken pieces in it.