![Pecan Fingers (Grandma Leef's)](/media/16/1d/55f4e2b38adb9f2d1f989ac4b12ef310f4d4.jpg/rh/pecan-fingers-grandma-leefs.jpg)
Ingredients
- Cream together:
- 1 cup butter
- 1/4 cup plus 2 Tbsp powdered sugar
- 1/4 tsp salt
- 1 tsp vanilla
- 1 tbsp water
- Mix in:
- 2 cups flour
- 2 cups ground pecans
- Heat oven to 350
Details
Preparation
Step 1
Make finger shapes by taking 1 large tsp of dough and rolling it into an oblong in the palms of your hands. Place on ungreased cookie sheet. May be placed close together as cookies do not raise.
Bake for 12-15 minutes or until slightly brown on edges
Immediately roll warm cookies in powdered sugar and place on wire rack to cool
Makes 5-8 dozen depending on size.
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