Chewy Butterscotch Bars

By jads8627

2/28/78 Thelma Richards

Ingredients

• 3/4 cup butter or margarine
• 2 cups light brown sugar
• Cream well--add 2 eggs and beat
• 1 cup flour
• 1 teaspoon vanilla
• 1 cup nuts (chopped)
• 1 cup coconut

Preparation

Step 1

Bake in greased, floured 8 x 12 pan for 45 minutes at 325 degrees, slice in bars
If using 9 x 13 pan, bake for 30 minutes.