Seafood Dressing

By á-46770

Ingredients

• 3 boxes of Jiffy Cornbread
• 1 container of Savoy Dressing Mix (Fiesta Grocery Store)
• 2 Stalks of Green Onions
• 2 Onions
• 3 Celery Sticks
• 1 Tbsp Garlic
• 2 Bell Peppers
• 2 Lbs Shrimp
• 1 Bag of Crab Meat (Optional)
• 1 Bag of Crawfish Tails (Optional)
• 1 can of Cream of Chicken Soup
• 1 can of Cream of Mushroom Soup
• 1 can of Cream of Shrimp Soup

Preparation

Step 1

Bake your cornbread and set aside. Sautee all your vegetables in vegetable oil and toward the end add the savoy dressing mix. Add your seafood and soup and warm over low heat. In a big mixing bowl mash cornbread and add mixture. Blend until you get the consistency you want. Place in a baking dish and bake in oven on 350 degrees for 30 - 45 minutes.