Corn - Easy Creamed
By BlueSchmoo
www.kraftfoods.com
nutritional information
per serving
Calories 110 Total fat 5 g Saturated fat 2.5 g Cholesterol 15 mg Sodium 55 mg Carbohydrate 15 g Dietary fiber 2 g Sugars 5 g Protein 4 g

Ingredients
- 1 tsp. butter
- 4 cups fresh corn kernels (from about 8 ears)
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 2 Tbsp. KRAFT Grated Parmesan Cheese
- 1 Tbsp. chopped fresh basil
Details
Servings 8
Preparation time 15mins
Cooking time 21mins
Preparation
Step 1
EAT butter in large nonstick skillet on medium heat. Add corn; cook 6 min., stirring frequently.
STIR in sour cream; cook and stir 3 min. or until heated through.
REMOVE from heat; stir in cheese and basil.
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