Easy, No-Bake Nutella® Pie

By lisaS

This no-bake nutella pie could not be easier. It's the best way to enjoy a fluffy, smooth, delicious dessert for almost no effort!

Ingredients

• 1 (13-ounce) jar chocolate-hazelnut spread (such as Nutella®), divided
• 1 (9-inch) prepared graham cracker crust
• 1 (8-ounce) package cream cheese, softened
• 1 (8-ounce) container frozen whipped topping, thawed

Preparation

Step 1

Spread 1/4 cup of the hazelnut spread over the bottom of the graham cracker crust.

Beat remaining hazelnut spread and cream cheese together in a bowl until smooth. Fold whipped topping into the cream cheese mixture; pour into the pie crust and spread evenly.

Refrigerate until well chilled, 4 hours to overnight.