Tupperware Bread

By á-44741

Makes a large batch of dough.

Ingredients

• 9 cups flour
• 1 1/2 cups scalded milk
• 1 1/2 cups cool water
• 2/3 cups sugar
• 2 tsp salt
• 4 eggs, beaten
• 2 pakgs yeast
• 1 cup butter, melted

Preparation

Step 1

put flour in a large Tupperware bowl. l Make a well in the center. Add milk, water, sugar, salt and eggs; sprinkle yeast over wet ingredients. Do not mix. Place seal on bowl and let sit for one hour. Add one cup of melted butter or margarine. Kneed or mix well. If too moist, add more flour. Return to bowl and seal. Leave until seal pops off. make rolls. Can be used to make runzas!!